Yakusugi Yakushima Jisugi Cask Aging

Vieillis en fût (Shochu & Awamori) : Médaille d’Or 2022
Yakusugi Yakushima Jisugi Cask Aging
屋久杉 屋久島地杉樽熟成
Hombo Shuzo Co., Ltd. 本坊酒造株式会社
Kagoshima 鹿児島県
36 %
樽貯蔵(焼酎・泡盛)Shochu / Awamori Vieillis en fûts
芋焼酎Imo Shochu
不使用Non utilisé
700 ml
3600 JPY

This shochu is distilled on the Yakushima Island, which means we use water from the land thoughout the process. We find the water special because it contains less minerals and therefore very soft. "Yakushima Jisugi" are the replanted trees on the Yakushima island. Our shochu is aged in the special barrels which were made of Yakushima Jisugi. (*One note: we have entered this shochu as a barrel aged category, because of its distinct flavors. But strictly speaking, the maturation period can be less than three months.)

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L'abus d'alcool est dangereux pour la santé, à consommer avec modération.